Far flung Floyd : Keith Floyd's guide to South-East Asian food.

By:

Material type: Text

TextPublication details: London : Joseph, 1993.Description: 208p.,[24]p. of platesISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Barcode
Lending	Newtownabbey Campus	641.5959 (Browse shelf(Opens below))	Available	39548000005224

Previous								Next
Previous	641.595 Chopstix : Quick cooking with Pacific flavors /	641.5951 Popular Chinese Cookbook	641.5954 Step by Step Guide to Indian Cooking	641.5959 Far flung Floyd : Keith Floyd's guide to South-East Asian food.	641.59763 Cajun Cooking : Succulent recipes from Louisiana /	641.65 Tender. Volume 1, A cook and his vegetable patch /	641.66 Mighty Mince Cookbook.	Next

There are no comments on this title.

to post a comment.