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Operations Management / Jay Heizer, Barry Render.

By: Contributor(s): Material type: TextTextPublication details: Upper Saddle River, N.J. : Pearson Prentice Hall, c2008.Edition: 9th edDescription: 1 v. (various pagings) : ill. (chiefly col.) ; 28 cm. + 1 computer optical discISBN:
  • 9781408215302 (pbk.) :
  • 9780138134549 (pbk.) :
  • 9780131585591 (computer optical disc) :
  • 9780132412896 (videodiscs) :
Subject(s): DDC classification:
  • 658.5 22
LOC classification:
  • TS155 .H3725 2008
Summary: This ninth edition allows students to apply what they've learned to real company challenges & best practices by offering a multitude of problems in the text & integrated case studies, including a new focus on the Darden Restaurants.
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Item type Current library Call number Status Barcode
Print Book - Lending Print Book - Lending Newtownabbey Campus 658.5 (Browse shelf(Opens below)) Available 39548000005517

Previous ed.: published without video discs. 2006.

Includes bibliographical references and index.

This ninth edition allows students to apply what they've learned to real company challenges & best practices by offering a multitude of problems in the text & integrated case studies, including a new focus on the Darden Restaurants.

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