Aziz, Khalid,  1953- <br/><br/>
Step by Step Guide to Indian Cooking 
Khalid Aziz 
 - London  Hamlyn  1974 
 - 80p  ill(some col)  26cm 
<br/><br/>Includes index 
<br/><br/><label>ISBN: </label>0600380939 
<br/><br/><label>Nat. Bib. No.: </label>B7503575 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Indic.
<br/><br/><label>LC Class. No.: </label>TX724.5.I4 
<br/><br/><label>Dewey Class. No.: </label>641.5954