01539nam a2200385 i 4500001001100000003000800011005001700019006001900036007001500055008004100070020001800111020004300129035002300172035002100195037003600216040002600252050002300278082001400301245013000315264004800445264001200493300005100505336002600556337002600582338003600608500002000644588010000664650001500764700003000779776018500809797002000994856010901014942001501123999001501138EBC4882701CaONFJC20260709091358.0m     o  d |      cr cnu||||||||170714t20172017enka    o     001 0 eng d  a9781510401853  a9781510401341 (Proquest Ebook Central)  a(MiAaPQ)EBC4882701  a(OCoLC)992526457  a4882701bProquest Ebook Central  aCaONFJCerdacCaONFJC 4aTX714 b.P733 20170 a641.522300aPractical Cookery  :bFor the level 3 advanced technical diploma in professional cookery /cDavid Foskett [and three others]. 1aLondon, England :bHodder Education,c2017. 4c�2017  a1 online resource (655 pages) :billustrations  atextbtxt2rdacontent  acomputerbc2rdamedia  aonline resourcebcr2rdacarrier  aIncludes index.  aDescription based on online resource; title from PDF title page (ebrary, viewed July 14, 2017). 0aCookbooks.1 aFoskett, David ,eauthor.08iPrint version:tPractical cookery : for the level 3 advanced technical diploma in professional cookery.dLondon, England : Hodder Education, c2017 hviii, 643 pages z97815104018532 aProQuest (Firm)40uhttps://ebookcentral.proquest.com/lib/nrc-ebooks/detail.action?docID=4882701yCLICK HERE to access ebook  2ddccEBOOK  c2768d2768