Foskett, David,  1951- <br/><br/>
Practical Cookery for the Level 2 Professional Cookery Diploma  
David Foskett, Neil Rippington, Patricia Paskins, Steve Thorpe. 
 - 3rd edition. 
 - London :  Hodder Education, an Hachette UK company,  2015. 
 - xiv, 608 pages :  illustrations (black and white, and colour) ;  29 cm 
<br/><br/> "Dynamic Learning." 
<br/><br/>Includes bibliographical references and indexes. 
<br/><br/>
<br/><br/><label>ISBN: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking--Textbooks.<br/>Cooking--Examinations--Study guides.
<br/><br/><label>Dewey Class. No.: </label>641.5