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Introduction to Nutrition and Metabolism / David A. Bender. by
Edition: 3nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Specialized;
Publication details: London : Taylor & Francis, 2002
Availability: Items available for loan: Newtownabbey Campus (1)Call number: 612.3. Items available for reference: Newtownabbey Campus: Not for loan (1)Call number: 612.3.

2.
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Food Tables & Labelling / Arnold E. Bender and David A. Bender. by
Edition: New ed.
Material type: Text Text; Format: print ; Literary form: Not fiction ; Audience: Adolescent;
Publication details: Oxford : Oxford University Press, 1999
Availability: Items available for loan: Newtownabbey Campus (1)Call number: 363.192. Items available for reference: Newtownabbey Campus: Not for loan (1)Call number: 363.192.