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	1.	Image from Amazon.com	Cost and Management Accounting : An Introduction Colin Drury. by Drury, Colin Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Andover : South-Western Cengage Learning, c2011 Availability: Items available for loan: Ballymena Campus (1)Call number: 657.42. Place hold Save to lists Add to cart (remove)
	2.	Image from Amazon.com	Business Accounting and Finance Catherine Gowthorpe. by Gowthorpe, Catherine, 1956- Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Andover : South-Western Cengage Learning, c2011 Availability: Items available for loan: Magherafelt Campus (1)Call number: 657. Place hold Save to lists Add to cart (remove)
	3.	Image from Amazon.com	Management Accounting For Business Colin Drury. by Drury, Colin Edition: 4th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Andover : Cengage Learning, c2009 Availability: Items available for loan: Magherafelt Campus (1)Call number: 658.1511. Place hold Save to lists Add to cart (remove)
	4.	Image from Amazon.com	Management Accounting Terence Lucey. by Lucey, T. (Terence) Edition: 5th ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: New York ; London : Continuum, 2003 Availability: Items available for loan: Magherafelt Campus (1)Call number: 658.1511. Place hold Save to lists Add to cart (remove)
	5.	Image from Amazon.com	Management And Cost Accounting ; Management and cost accounting, student's manual Colin Drury. by Drury, Colin Edition: 7th ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Specialized; Publication details: Andover : South-Western Cengage Learning, c2008 Other title: Management and cost accounting, student's manual Availability: Items available for loan: Magherafelt Campus (1)Call number: 658.1511. Place hold Save to lists Add to cart (remove)