000 01112cam a2200265 a 4500
001 BDZ0001763822
003 StDuBDS
005 20260316142422.0
008 020121s2002 enka ||b 001 0|eng d
010 _a2001036295
020 _a9780582419063 (pbk.) :
_cNo price
040 _aStDuBDS
_beng
_cUk
_dUk
_dStDuBDSZ
082 0 4 _a636.0852
_222
245 0 0 _aAnimal Nutrition /
_cP. McDonald ... [et al.].
250 _a6th ed.
260 _aHarlow :
_bPrentice Hall,
_c2002.
300 _axiv, 693 p. :
_bill. ;
_c25 cm.
500 _aPrevious ed.: Harlow : Longman, 1995.
500 _aFormerly CIP.
_5Uk
504 _aIncludes bibliographical references and index.
520 8 _aAn introduction to the science and practice of animal nutrition. Animal Nutrition covers four main areas: the basic chemistry and biochemistry of feed constituents, digestion and metabolism; an evaluation of the energy and nutrient content of feedstuffs; the characteristics of feedstuffs; and tables on the composition of foods.
650 0 _aAnimal nutrition.
650 0 _aFeeds.
700 1 _aMcDonald, Peter,
_d1926-2018.
999 _c1479
_d1479