| 000 | 01134nam a22002778a 4500 | ||
|---|---|---|---|
| 001 | BDZ0001772289 | ||
| 003 | StDuBDS | ||
| 005 | 20260325115333.0 | ||
| 008 | 990319s1999 nyu f b 001 0 eng d | ||
| 020 |
_a9780766808508 (pbk.) : _c£33.00 |
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| 040 |
_aStDuBDS _cStDuBDS _dStDuBDSZ |
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| 050 | 0 |
_aTX911 _b.C53 1999 |
|
| 072 | 7 |
_aTRV _2eflch |
|
| 082 | 0 | 4 |
_a647.94 _221 |
| 100 | 1 | _aChon, Kye-Sung. | |
| 245 | 1 | 0 |
_aWelcome to Hospitality : _bAn introduction / _cKye-Sung Chon, Ray Sparrowe. |
| 250 | _a2nd ed. | ||
| 260 |
_aAlbany, N.Y. : _bDelmar ; _aLondon : _bInternational Thomson [distributor], _c1999. |
||
| 300 |
_a480p. ; _c24 cm. |
||
| 500 | _aPrevious ed.: Cincinnati, Ohio: South-Western, 1994. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 520 | 8 | _aNow with expanded coverage of the fast-growing casino industry and taking into account the impact of technology on hospitality industry, this book provides an overview of the major segments of the hospitality, travel and tourism industries. | |
| 650 | 0 | _aHospitality industry. | |
| 650 | 7 |
_aTravel and Tourism. _2eflch |
|
| 700 | 1 | _aSparrowe, Ray. | |
| 999 |
_c1671 _d1671 |
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