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Professional Chef. Level 2 Diploma Gary Hunter ... [et al.].

Contributor(s): Material type: TextTextPublication details: London : Delmar Cengage Learning, c2008.Description: xxii, 618 p. : col. ill., col. ports. ; 28 cmISBN:
  • 9781844807062 (pbk.) :
Subject(s): DDC classification:
  • 641.57 22
LOC classification:
  • TX820
Summary: This textbook is for chefs who want to reach the top. Written to provide complete coverage of the Diploma level 3 it includes detailed advice on how to develop the superior skills you need to excel in the kitchen.
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Item type Current library Call number Status Barcode
Lending Lending Ballymena Campus 641.57 (Browse shelf(Opens below)) Available 39548000000196
Lending Lending Causeway Campus 641.57 (Browse shelf(Opens below)) Available 39548000000195

Text on inside covers.

Includes index.

This textbook is for chefs who want to reach the top. Written to provide complete coverage of the Diploma level 3 it includes detailed advice on how to develop the superior skills you need to excel in the kitchen.

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